Animals Apawthecary Licorice Tincture 1 oz.

The anti-inflammatory activity of licorice root is primarily attributable to a chemical called "glycyrrhizin" present in the plant. Glycyrrhizin is similar to the natural cortisone that is released by the body's adrenal glands. Glycyrrhizin effectively stimulates the adrenals into action, while introducing its own anti-inflammatory, anti-microbial, immune-supporting corticosteroid-like actions to the body. As a result, licorice helps relieve pain, itching, and inflammation without completely bypassing normal anti-inflammatory functions, and without seriously compromising the immune system.

All of this makes licorice useful against a wide variety of inflammatory diseases

Skin benefits

The anti-inflammatory properties of licorice root are also useful when topically applied. Licorice tea, salve, or oil infusion can be used to relieve the uncomfortable symptoms of various skin disorders, such as psoriasis, eczema, contact dermatitis, and flea-bite allergies.

In this capacity, licorice provides a degree of relief while long-term holistic therapies are under way. For example, licorice may help alleviate a dog's itching while a detox/allergy therapy consisting of internal doses of burdock, dandelion, alfalfa, or other alterative (blood-cleansing) herbs address the underlying metabolic causes through tonification of the involved body systems.

Liver benefits

In addition to its powerful anti-inflammatory actions, licorice root is also useful in the treatment and prevention of many forms of liver disease. Over the past two decades, medical researchers in China and Japan have found (through animal studies) that extracts of licorice root are useful in the treatment of chronic and chemically induced hepatitis, and that the herb has liver-protectant qualities that are no less significant than those offered by the popular liver herb, milk thistle (Silybum marianum).

Using licorice

Like all herbal medicines, a major problem with the use of licorice in animals is getting it into them, or keeping it on them. Here licorice affords us another comfort; it's naturally sweet! In fact the sweet flavor of licorice is often used to mask the unpleasant flavor of other herbs.

However, the mechanisms by which licorice root works in the liver are quite different from those of milk thistle. While milk thistle has been shown to resist liver cell destruction largely through protection of the cell walls and by antioxidant actions, licorice works through a broader diversity of effects.